Toast (V)
2.50
Bloomer or sourdough served with butter and jam.

Eggs Your Way (V)
5.50
Two free-range eggs scrambled, fried, or poached on toast.

Açai Breakfast Bowl (VE)
8.50
Oat milk blended Açai berries and rolled oats, topped with
granola, strawberries, blueberries, banana, and flaxseeds.

Full English
10.50
Gourmet sausages (lamb or chicken), turkey rashers, two free-range
fried eggs, hash brown, beans, grilled tomato, mushroom, and toast.

Vegetarian English
10.50
Homemade vegetarian sausages, grilled halloumi, two free-range
fried eggs, hash brown, beans, grilled tomato, mushroom, and toast.

Vegan English
10.50
Homemade vegan sausages, smashed avocado, hash-brown,
beans, grilled tomato, mushroom, and toast.

Smashed Avocado (V) (VE available)
8.95
Avocado, free-range poached egg, feta, cherry tomatoes,
chili, beetroot hummus, a wedge of lime, and toast.

Eggs Florentine (V)
7.95
Two free-range poached eggs, buttered baby
spinach, hollandaise sauce on an English muffin.

Mushrooms on Toast (V)
7.95
Garlic infused wild mushrooms, topped with goats’
cheese, green pesto, parsley, and balsamic glaze.

Mushrooms Avocado (V)
7.95
Virgin oil-infused mushrooms, fresh avocado,
topped with two free-range poached eggs on sourdough toast

Smoked Salmon on Toast
8.50
Smoked salmon and cream cheese, buttered baby spinach,
chives, balsamic glaze, watercress with a wedge of lemon.

Chicken Waffle
9.85
Buttermilk fried chicken breast, turkey rashers,
free range fried egg & maple syrup.

French Toast (V)
8.95
Homemade toasted brioche, fresh berries, maple syrup,
mascarpone, cinnamon dust, and raspberry coulis.

Biscoff French Toast (V)
8.50
Homemade toasted brioche, Lotus Biscuit crunch,
mascarpone, cinnamon dust, and Biscoff sauce.

Tres Leche – Three Milk Cake (V)
6.50
Please speak to a member of staff for flavour option.

Caramello’s Breakfast Waffle
8.95
Turkey rashers, avocado, free-range fried egg
, and Caramello’s breakfast sauce.

Berries and Banana (V) (N)
8.50
Waffle or stack of pancakes topped with fresh mixed
summer berries, banana, toasted almond flakes, and maple syrup.